Saturday 27 June 2015

Shahi Tukra

Shahi Tukra
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INGREDIENTS:

8 Bread Slices (cut the edges out and cut diagonally)
4 tbsp Ghee
1 litre Milk
1 cup Sugar
1/4 tsp Cardamom Powder
1 tbsp Kismis

INSTRUCTIONS
  •      Heat the milk and sugar stirring continuously.
  •       Put 1 tsp ghee to prevent the milk from flowing over.
  •       Reduce the milk to 1/2 qty. cool the milk.
  •       Add the kismis and cardamom powder.
  •       Fry the bread slices in ghee till golden.
  •       Dip in milk for 2 minutes.
  •       Remove and put in the milk piesh prepared previously. 
  •    Serve cool




Source: indianfoodforever.com
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Friday 19 June 2015

Chocolate Zucchini Cakes

Chocolate Zucchini Cakes

INGREDIENTS:

2 cups sugar
1/2 cup butter, softened
1/2 cup canola oil
3 large eggs
2 1/3 cups all-purpose flour
2/3 cup unsweetened cocoa
1 teaspoon baking soda
1 teaspoon table salt
1/2 teaspoon ground cinnamon
2/3 cup whole buttermilk
2 cups grated unpeeled zucchini (about 2 medium)
1 (4-oz.) semisweet chocolate baking bar, finely chopped
2 teaspoons vanilla extract
6 (5- x 3-inch) disposable aluminum foil loaf pans, lightly greased
Chocolate Fudge Frosting

INSTRUCTIONS:

  • Preheat oven to 350°. Beat first 3 ingredients at medium speed with a heavy-duty electric stand mixer until light and fluffy. Add eggs, 1 at a time, beating just until blended after each addition. Sift together flour and next 4 ingredients; add to butter mixture alternately with buttermilk, beginning and ending with flour mixture. Beat at low speed just until blended after each addition. Stir zucchini and next 2 ingredients into batter until blended. Spoon batter into lightly greased loaf pans, filling two-thirds full.
  •  
  • Bake at 350° for 30 to 35 minutes or until a wooden pick inserted in center comes out clean. Cool completely in pans on wire racks (about 1 hour).
  •  
  • Prepare Chocolate Fudge Frosting. Spoon hot frosting over cooled cakes (about 1/4 cup each); cool completely (about 30 minutes).



Source: myrecipes.com
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Monday 15 June 2015

How Juicer Mixer Grinder is the Best Kitchen Appliances?

Kitchen appliances that are available these days have been invented to help us in our busy schedule. Today different types of kitchen appliances have been made available to us to make our lives in the kitchen simpler and faster. Some of these are heavy appliances such as microwaves and ovens while some are light appliance which are appliance of daily usage. Among these the most commonly used kitchen machinery is the Juicer Mixer Grinder. This 3-in-1 appliance is easy to use and fulfills most of the important tasks of kitchen. The mixer is used for grinding vegies, onions, tomatoes etc. and also grinds dry spices to perfection. Besides these you can also churn curd or make shakes and cold coffee in it. The juicer attachment is used for straining out fresh juice from the fruits like oranges, apples, and others. It is also used for squeezing fresh vegetable juices. This appliance is your perfect kitchen partner.
 mixer juicer grinder

Now grind fresh spices at home and no need for market bought chilli powder or turmeric powder as you can grind them in your Branded Juicer Mixer Grinder with ease. If you need rice flour for making dosas and do not have it at home, then your kitchen partner, juicer mixer grinder can come to your rescue. You can grind or mix, even hard items like wheat, rice and turmeric with in a very short time as these mixers come with sharp blades.

Sunflame offers one of the best juicer mixer grinder in India. The juicer attachment that they offer comes with pulp detachable unit that discards the pulp out automatically after the juice has been extracted. This makes it easier to clean the machine. Now every morning enjoy fresh juices of fruits and vegetables and stay healthy. Sunflame Appliances are designed in accordance to the latest technology using the best quality materials to ensure its longevity. The rubber grip under the main machine ensure that the machine does not move from its place while in action. It is shock proof and spill proof product.
 branded juicer mixer grinder

Have a look at one of the branded juicer mixer grinder of Sunflame- JMG Crystal (Juicer Mixer Grinder with 3 Jars). This JMG Crystal appliance from Sunflame comes with 3 jar options and detachable pulp container offering your clear and fresh juice.

·         Detachable pulp container

·         Powerful 500 watts motor

·         3 speed control with incher function


·         High quality stainless steel blades

Sunday 14 June 2015

Mocha Java Cakes.

Mocha Java Cakes.
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INGREDIENTS :

1 tablespoon butter
1 cup butter
8 ounces bittersweet chocolate morsels
4 egg yolks
4 large eggs
2 cups powdered sugar
3/4 cup all-purpose flour
1 teaspoon instant espresso or instant coffee granules
Pinch of salt
Garnish: powdered sugar


INSTRUCTIONS:

  • Preheat oven to 425°. Grease 6 (6-oz.) ramekins or individual soufflĂ© dishes with 1 Tbsp. butter.

  • Microwave 1 cup butter and chocolate morsels in a microwave-safe bowl at HIGH 2 minutes or until chocolate is melted and mixture is smooth, whisking at 1-minute intervals.

  • Beat egg yolks and eggs at medium speed with an electric mixer 1 minute. Gradually add chocolate mixture, beating at low speed until well blended.

  • Sift together sugar and next 3 ingredients. Gradually whisk sugar mixture into chocolate mixture until well blended. Divide batter among prepared ramekins. Place ramekins in a 15- x 10-inch jelly-roll pan.

  • Bake at 425° for 16 minutes or until a thermometer inserted into cakes registers 165°. Remove from oven, and let stand 10 minutes. Run a knife around outer edge of each cake to loosen. Carefully invert cakes onto dessert plates. Garnish, if desired.


Source: myrecipes.com
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